Blackberries poached PEAR
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Blackberries poached PEAR
| ½ | kg | Blackberries |
| ½ | l | Water |
| 100 | g | Nougat |
| 100 | g | Sugar |
| 4 | Pears | |
| 8 | pcs | Passion fruit |
Instructions for Blackberries poached PEAR
To prepare the Blackberries poached PEAR recipe, please follow these instructions:
The bulb peeled off and core are set out with a laying out. Blackberries, water and sugar to boil up and sieved. Boil the bulb up in BlackBerry bed sheet and style the on ice in the brine for about 12 hours.
The bulb is taken up by the bed sheet and filled with nougat.
Passionspurée: passion fruits are halved and the flesh removed from the husk. Water, sugar and pulp is cooked up, are blended/blended and chilled.
Snack: Pear served on pasions puree. Garnish, if desired. with fresh berries, fruits and nuts.
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