BlackBerry liqueur
Drinks (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for BlackBerry liqueur
| 225 | g | Icing sugar |
| 250 | g | Blackberries |
| 3 | dl | Brandy or vodka |
| 7 | dl | Red wine |
Instructions for BlackBerry liqueur
To prepare the BlackBerry liqueur recipe, please follow these instructions:
Rinse and dry blackberries clean and put them in a scalded glazed clay pot. Pour the wine over the BlackBerry clean and let it soak in 2 days in a cool place. Add the icing sugar and stir until completely dissolved. Pour the mixture into a nyskoldet juice bag and let the juice run from. The juice fortified with brandy or vodka. Stir and pour the juice in the bottles there, crammed into. Style it cool for at least 2 months before tasting and serving.
Tips:
Make it before Christmas and you will enjoy it to risalamanden.
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