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Blackcurrant Muffins

Cakes in form
Cook time: 0 min.
Servings: 12 pcs

Ingredients for Blackcurrant Muffins

1tspVanilla sugar
150gBrown sugar
2tspBaking soda
2-3dlBlack currant
250gWheat flour
50gButter or margarine

Instructions for Blackcurrant Muffins

To prepare the Blackcurrant Muffins recipe, please follow these instructions:

Whip egg, milk and salt. Mix all dry ingredients and stir them in the egg mixture.

Melt the grease and stir in the dough. Turn the bearers in.

Distribute the dough into the muffin to maximize ¾ full. Bake in the oven at 200 degrees C. alm. Oven for approx. 20 minutes.