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Blue pancakes

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Blue pancakes

Blueberries fresh or frost
optionalA little cream
a littleButter
1dlPilsner beer
1.5dlWhole milk
100gCream cheese naturel
2dlWheat flour
25gChopped Walnut kernels
25gWalnut kernels

Instructions for Blue pancakes

To prepare the Blue pancakes recipe, please follow these instructions:

Danablu Creme:
Mash cream cheese and Danablu together and add the walnuts. If the cream is very firm, you can touch a little cream.

Whip the dough together and put some butter on the forehead to fry the first pancake. Bag 8-10 thin pancakes.

Serving them warmly rolled about the Danablucremen, and decorate with walnuts and blueberries

The blueberries can be replaced by blueberry jam, which is touched with a little pumpsnaps.

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