Blueberry Pie III

Ingredients for Blueberry Pie III

Instructions for Blueberry Pie III

To prepare the Blueberry Pie III recipe, please follow these instructions:

Pastry: crumble the butter, icing sugar and flour. Grate marcipanen and mix it into the batter. Gather the dough with the liquid – knead not too much! The dough is packaged into the film and style the cold as long as possible.

The dough will be seduced in tærtefad, pricked. There should be a baking paper in the form which is filled with rice/beans and pre-baked in 15 min. at 200 degrees C alm. oven. The rice is taken up and stored for the next time.

Filling: Blueberries sprinkled with pure vanilla and possibly. sugar (use possibly frozen thawed berries). Fill them in the pre-baked tætebund

Cream: Almonds blended almost into flour. Whisk all the ingredients together and pour the cream over the berries.

The pie bake for 15-20 minutes at 200 degrees C alm. oven – to the cream has had enough.

Sprinkled, if desired. with icing sugar and eaten warm or cold.

Tips:
Raspberries also works fine