Bread Pie

Ingredients for Bread Pie

Instructions for Bread Pie

To prepare the Bread Pie recipe, please follow these instructions:

Spread the eggs in whites and plums, whip the whites stiff. Gently stir the sugar in the whites. Get the egg yolks in one at a time. Chop the nuts and grate the rye bread. Mix both with the baking soda and put it in the dough. Fill the dough into 3 greased layer cake molds and at 225 ° C approx. 10 min. Put the finished baked potatoes together with whipped cream and decorate with chopped nuts.