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Bread pudding with figs

Desserts (cold)
Cook time: 0 min.
Servings: 4

Ingredients for Bread pudding with figs

1dlWhipped cream
1dlWhole milk
250gDried figs
4dlWater
8slicesGrahamsformbrød

Instructions for Bread pudding with figs

To prepare the Bread pudding with figs recipe, please follow these instructions:

Place the figs in the water for a day. Boil them tenderly and squeeze them into mash. Cover the bottom of a fried dish with the bread slices. Wide fig mosaic beyond. Cover with bread slices. Mix the milk and cream and pour it over. Put the dish in a 225 degree hot oven until the dish has a little color.

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