Broccoli pie 02

Name: Broccoli pie 02
Yield: 1 portion(s)
Ingredients: Wheat flour to jævning; Pepper; Salt; Ground nutmeg; 1 Eggs; 100 g Grana (ready-made cheese of parmeantype); 150 g Wheat flour; 150 g Magarine; 2 dl Boil water; 2 dl Milk; 500 g Broccoli

Lunch

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Broccoli pie 02

		Wheat flour to jævning
		Pepper
		Salt
		Ground nutmeg
1		Eggs
100	g	Grana (ready-made cheese of parmeantype)
150	g	Wheat flour
150	g	Magarine
2	dl	Boil water
2	dl	Milk
500	g	Broccoli

Instructions for Broccoli pie 02

To prepare the Broccoli pie 02 recipe, please follow these instructions:

Flour and magarine friable, the cheese is added and the dough is kneaded together with an egg. The rolled out and put it in a springform is 18 cm in diameter.

the cabbage steamed tender in slightly salted water and place on a towel to drain

milk and hot water is stirred together with a little flour and cooked to a fairly thick sauce, season with salt, pepper and ground nutmeg. The steamed broccoli is added in the form, the sauce whipped with eggs and pour over. The whole bake approximately 1 hour at 200 degrees button.

Broccoli pie 02

Ingredients for Broccoli pie 02

Instructions for Broccoli pie 02

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