Broccolifad

Ingredients for Broccolifad

Instructions for Broccolifad

To prepare the Broccolifad recipe, please follow these instructions:

The broccoli is made clean and picked in fine bouquets.

The cherry tomatoes are flushed and cut into half.

The wheat from the black olives and feta is poured from.

The roots are cut into fine strips.

Broccoli, olives, tomatoes, feta and red onions are laid nicely in a refractory dish and the garlic + marinade poured nicely over.

The dish is placed in a 200 degree heated oven for 15-25 minutes.



tips:
Good for a roast beef or for a nice barbecue evening