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Brombermuffins I

Cakes in form
Cook time: 0 min.
Servings: 12 pcs

Ingredients for Brombermuffins I

1Lemon, thereof
1dlWhole milk
1tspVanilla sugar
1.5tspBaking soda
125gBlackberries, fresh
25gAlmonds, usmuttede
250gWheat flour

Instructions for Brombermuffins I

To prepare the Brombermuffins I recipe, please follow these instructions:

Mix flour, baking soda and vanilla sugar in a bowl. Crumble the fat in.

Add 125 grams of sugar and fried lemon peel.

Stir milk and the eggshell eggs in.

Gently stir the blackberries sprinkled with 1 tablespoon of sugar and chopped almonds. Distribute the dough into paper and bag them for approx. 20 minutes at 200 degrees C. alm. oven.