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Brown English crumpet

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Brown English crumpet

1tspBaking soda
1tspCinnamon
1tspCardamom
1tspCarnations
2Eggs
2.5dlMilk
250gRaisins
250gButter or margarine
250gSugar
500gWheat flour

Instructions for Brown English crumpet

To prepare the Brown English crumpet recipe, please follow these instructions:

The fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time. Wheat flour in which the spices and raisins are added together with the milk, and mixed it all stirred into a uniform mass.

Pour into a greased and floured mass baking Tin approx. 2 l. and bake on the oven bottom Groove by 175 degrees C for about 1 hour. The oven must have the right temperature from the start.

When the cake is slightly cooled, take it out of the mold and place on a wire rack.

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