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Brown gravy

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Brown gravy

Wheat flour
Food colour
Frying margarine
Lingonberry jam

Instructions for Brown gravy

To prepare the Brown gravy recipe, please follow these instructions:

Fry the margarine in a saucepan. When it is floating, getting flour in making it lumpy. Then came a teaspoon full lingonberry jam in and stir well. Then came the milk, salt, pepper and food colour in.

How much you need of each ingredient depends on how much sauce you must do.