Brown spaghetti
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Brown spaghetti
| Suit | ||
| Margerine | ||
| Pepper | ||
| Salt | ||
| 500 | g | Minced beef |
| 500 | g | Spaghetti (the thin rods) |
Instructions for Brown spaghetti
To prepare the Brown spaghetti recipe, please follow these instructions:
Cook the spaghetti in salted water. At the same time increased the minced beef in a small dollop of margerine. It should FRY for reasonable high heat. Add colour to the right color is reached. Season with salt and pepper. When the spaghetti is cooked, and drained of water, stir it all around in a big pear congee.
A quick and easy dish that kids can help make.
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