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Brown spaghetti

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Brown spaghetti

500gMinced beef
500gSpaghetti (the thin rods)

Instructions for Brown spaghetti

To prepare the Brown spaghetti recipe, please follow these instructions:

Cook the spaghetti in salted water. At the same time increased the minced beef in a small dollop of margerine. It should FRY for reasonable high heat. Add colour to the right color is reached. Season with salt and pepper. When the spaghetti is cooked, and drained of water, stir it all around in a big pear congee.

A quick and easy dish that kids can help make.