Bruschetta with cottage cheese and avocado

Ingredients for Bruschetta with cottage cheese and avocado

Instructions for Bruschetta with cottage cheese and avocado

To prepare the Bruschetta with cottage cheese and avocado recipe, please follow these instructions:

Destroy the avocado, remove stone and skins. Chop the cocoa coke roughly. Half the tomato and remove the wet kernels. Cut the tomato meat into the tern. Chop red in fine tern. Mix cottage cheese with chopped avocado, red onion tomato, salt & amp; pepper.

Cut the bread into 8 slices and grate the toaster.

Indicate the avocado blend on the bread slices and serve small lemon boats.


tips:
Tip: In Lidl you can buy fresh stewed flutes for 8 kr. Tastes super delicious for this dish. Squeeze a little lemon juice over the bruschets, it gives the last boost! I tasted cottage cheese for the first time yesterday when we made this starter and it will certainly not be the last time - therefore I would share this delicious recipe with you others so you can also enjoy it!