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Buns Gluten free

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Buns Gluten free

1tspSalt
100gBuckwheat groats
100gCorn flour
2dlWater
200gPre-mix
25gYeast
50gFlax seed
75gMargarine

Instructions for Buns Gluten free

To prepare the Buns Gluten free recipe, please follow these instructions:

Raises ½ hour and pierced through. Shape with spoons and put on the plate or bowl. Raises ½ hour. Brush with eggs. Bake at 200 ° for 10-15 min.

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