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Burger with roast beef

Lunch
Cook time: 0 min.
Servings: 6 portion(s)

Ingredients for Burger with roast beef

1Iceberg lettuce
1Red onion
100gRemoulade
12Fresh mushrooms
12Thinly sliced roast beef
6Burger buns with wheat bran
6Small pickled green spicy cucumbers

Instructions for Burger with roast beef

To prepare the Burger with roast beef recipe, please follow these instructions:

The split buns lubricated on the cutting surface with remoulade. Cut the salad and the advantage of less bread roll. Cut the cleaned mushrooms into slices and onion in rings. Cut the cucumbers into slices on the bias and put flesh and grøntsagsfyldet on the salad. Put over the bread roll on.