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Burgers with Superbøffer

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Burgers with Superbøffer

Cucumber
Bacon
Burger dressing
A small handful of fresh thyme
EVS. a little bit of chili
EVS. miracle whip dressing
Fine cut iceberg salad
Onion
Sliced cheese
Pepper
Salt
Tomato
0.5tspCumin seeds
1Eggs
1tspCoriander
1Large onion
2cloveGarlic
2.5tbspWorchestershire sauce
2-3tbspBreadcrumbs
700gMinced beef
8Burger buns

Instructions for Burgers with Superbøffer

To prepare the Burgers with Superbøffer recipe, please follow these instructions:

The steaks: Chop the loaf very fine and squeeze the garlic. Then mix all the steak ingredients in a bowl and mix well together. The steaks are roasted and turned on the forehead until brown and seasoned with salt and pepper.

Burgerbollerne: Heat in the oven at 160 degrees C. alm. Oven for approx. five minutes.

Burger fillet: Slice of lettuce, cucumber, tomato and onions, cut the cheese into slices and bake on the forehead.



The bowls are taken out of the oven and lubricated with burger dressing on the bottom bowl and possibly. Miracle Whip on the top. Then comes salad, cucumber, tomatoes and onion on the bottom, followed by a steak, cheese and bacon. Finally, the burger clad and the wonderful taste of a tasty burger is enjoyed.
The steak is something special.