Buttermilk's horn

Ingredients for Buttermilk's horn

Instructions for Buttermilk's horn

To prepare the Buttermilk's horn recipe, please follow these instructions:

Chop flour and margarine together, buttermilk mixed in the dough is put in the refrigerator for a day or more. The dough is rolled out and the sauce mashed or apples cut into the tern and sprinkled with sugar, put on the dough and shaped like horns. Bake at 200 degrees approx. 10-15 min.