Cabbage in casserole dish

Ingredients for Cabbage in casserole dish

Instructions for Cabbage in casserole dish

To prepare the Cabbage in casserole dish recipe, please follow these instructions:

Average white cabbage and Brown in butter in a large frying pan. Add salt and pepper and turn off the pan. So touching you forcemeat, along with flour, broth, onion, eggs, salt, pepper and soy sauce. Half of the cabbage in a greased ovenproof dish, before distributing forcemeat of the cabbage. The rest of the cabbage are put, and the Court be in a 180 hot oven for about 50 minutes, or to the forcemeat is done. Serve with boiled potatoes or coarse rye bread.