Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Calf's tongue in aspic with homemade salad

Lunch
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Calf's tongue in aspic with homemade salad

1servingItalian salad
1Lightly salted, boiled calf tongue
10leavesIsinglass
100gAsparagus Harvester
100gMushrooms
100gGreen beans
7dl-beef broth

Instructions for Calf's tongue in aspic with homemade salad

To prepare the Calf's tongue in aspic with homemade salad recipe, please follow these instructions:

Ox tongue cut into thin slices, placed in a serving dish. Cooked mushrooms cut into slices and combine with asparagus slices and beans as garnish. Heavy soup spiked with bouillon cubes and isinglass used for sky. The cold soup onto the icing to attach it. When the cloud is stiffened, pour the rest of the cold soup over. Tongue garneres with Italian salad.