Carbonader

Name: Carbonader
Yield: 4
Ingredients: Pepper; Salt; Butter; 0.25 bundle Finely chopped lovage; 0.25 bundle Finely chopped parsley; 0.25 bundle Finely chopped chives; 12 slices Bacon, sliced; 12 tbsp Milk; 2 Eggs; 2 tbsp Wheat flour; 650 g Minced pork

Sides

Cook time: 0 min.
Servings: 4

Ingredients for Carbonader

		Pepper
		Salt
		Butter
0.25	bundle	Finely chopped lovage
0.25	bundle	Finely chopped parsley
0.25	bundle	Finely chopped chives
12	slices	Bacon, sliced
12	tbsp	Milk
2		Eggs
2	tbsp	Wheat flour
650	g	Minced pork

Instructions for Carbonader

To prepare the Carbonader recipe, please follow these instructions:

The meat is stirred with herbs, eggs, flour, milk, salt and pepper. Form forcemeat for 12 karbonader, which ombindes with a slice of bacon. Karbonaderne Brown in butter in a skillet and then put them in the oven at 200 degrees c. alm. oven in 10-12 my karbonaderne Let rest for 3 min before they are served.

Carbonader

Ingredients for Carbonader

Instructions for Carbonader

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