Caro lagkage
Desserts (cold)Cook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Caro lagkage
| Chocolate | ||
| Cream | ||
| Powder sugar | ||
| Water | ||
| Vanilliesukker | ||
| 0.5 | tsp | Vanilla |
| 1 | pkg | Nougat |
| 4 | Eggs | |
| 4 | tbsp | Wheat flour |
| 4 | tbsp | Sugar |
Instructions for Caro lagkage
To prepare the Caro lagkage recipe, please follow these instructions:
Nougat cream: sweet nougat in water bath.
Whip the cream to light whipped cream
Mix it easily.
Cake Cream: Put the milk in a boil. Eggs, sugar and flour are stirred together. The boiling milk is dripped while stirring. The cream is poured back into the pan and given a boil. It is cooled and whipped and cooked with vanilla.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328