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Carrot buns approx. 40 PCs

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Carrot buns approx. 40 PCs

180gGrated carrots
2Eggs
2tspSalt
2.5dlMilk
2.5dlWater
200gMargarine
4tbspSugar
50gYeast
820gWheat flour

Instructions for Carrot buns approx. 40 PCs

To prepare the Carrot buns approx. 40 PCs recipe, please follow these instructions:

Dissolve the yeast in the water along with the salt and sugar Melt the margarine and add the milk, add the flour, carrots and the melted margarine and stir with hådmixer in 3-5 min knead till the dough so that it is smooth, style it to withdraw to the is raised to twice the size.

formes to buns as after raised on baking sheet about 30 mins.

Brush with milk and bake at 180 degrees about 20-25 min in convection ovens