Carrot cake low fat

Name: Carrot cake low fat
Yield: 1
Ingredients: optional 1 dl raisins; 0.5 tsp Salt; 1 dl Cheasy a-38; 1 dl Liquid acacia honey; 1 tsp Bicarbonate of soda; 1 tsp Vanilla sugar; 2 Eggs; 2 Egg whites; 2 tsp Baking soda; 2 tsp Cinnamon; 200 g Cane sugar; 275 g Wheat flour; 350 g Grated carrots

Cakes in form

Cook time: 0 min.
Servings: 1

Ingredients for Carrot cake low fat

	optional	1 dl raisins
0.5	tsp	Salt
1	dl	Cheasy a-38
1	dl	Liquid acacia honey
1	tsp	Bicarbonate of soda
1	tsp	Vanilla sugar
2		Eggs
2		Egg whites
2	tsp	Baking soda
2	tsp	Cinnamon
200	g	Cane sugar
275	g	Wheat flour
350	g	Grated carrots

Instructions for Carrot cake low fat

To prepare the Carrot cake low fat recipe, please follow these instructions:

All ingredients are mixed well together-possibly with the mixer or hand mixer-use dejkrogene. Pour into a small roasting pan or springform lined with baking paper. Bake for one hour at 175 degrees.

Carrot cake low fat

Ingredients for Carrot cake low fat

Instructions for Carrot cake low fat

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