Carry-dried calf potatoes

Name: Carry-dried calf potatoes
Yield: 4
Ingredients: Oil; 1 large Finely chopped onion; 1 dl Raisins; 1 tbsp Soy sauce; 2 Apples; 2 dl Broth; 2 tbsp Minced parsley; 2 tbsp Curry; 2 Peppers into strips; 2 tbsp Tomato puree; 500 g Beef topside or lump

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Carry-dried calf potatoes

		Oil
1	large	Finely chopped onion
1	dl	Raisins
1	tbsp	Soy sauce
2		Apples
2	dl	Broth
2	tbsp	Minced parsley
2	tbsp	Curry
2		Peppers into strips
2	tbsp	Tomato puree
500	g	Beef topside or lump

Instructions for Carry-dried calf potatoes

To prepare the Carry-dried calf potatoes recipe, please follow these instructions:

The meat is cut into fingernail strips and browned in butter.

Turn curry and onions until the onions are ready and added.

Cook the pan off with the other ingredients, with the exception of bananas. Boil it with low heat for approx. 20 min. Or until the meat is tender.

The apples are browned on the forehead and added to the last minutes of the thermometer.

Carry-dried calf potatoes

Ingredients for Carry-dried calf potatoes

Instructions for Carry-dried calf potatoes

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