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Caviar on toasted rye bread

Appetizers
Cook time: 0 min.
Servings: 4

Ingredients for Caviar on toasted rye bread

Lemon slices
Dill
Pepper
Butter
1cupSour cream
1Onion
200gCaviar
4slicesRye bread

Instructions for Caviar on toasted rye bread

To prepare the Caviar on toasted rye bread recipe, please follow these instructions:

The onion chopped fine.
Cream fraichen is stirred up and onion and caviar mixed in it.
Season to taste with pepper.
The bread toasting, cooled and lubricated.
ROE are distributed on the bread and garnish with a lemon slice and a sprig of dill.

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