Cheese Snack
LunchCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Cheese Snack
| 200 | g | Blue cheese |
| 250 | g | Puff pastry in plates |
Instructions for Cheese Snack
To prepare the Cheese Snack recipe, please follow these instructions:
Roll the batter up to approx. ½ thickness. Do not butter a thin layer of blue cheese over the dough. Roll it all to a roulade of approx. 5 cm. In diameter. Cut the roulade into slices of approx. 1 cm's thickness. Put them on a plate and behind them approx. 5 min at 200 degrees. Served for drinks.
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