Chicken gyros - Chicken gyros
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Chicken gyros - Chicken gyros
| Pepper | ||
| Salt | ||
| 1 | tbsp | Lemon juice. freshly squeezed |
| 1 | tsp | Dill, fresh |
| 1 | tsp | Oregano, dried |
| 2 | clove | Garlic |
| 2.5 | dl | Plain yogurt |
| 200 | g | Onion |
| 3 | tbsp | Olive oil |
| 8 | Pita bread | |
| 800 | g | Chicken fillet without skin and bones |
Instructions for Chicken gyros - Chicken gyros
To prepare the Chicken gyros - Chicken gyros recipe, please follow these instructions:
Dill Sauce:
Mix in a small bowl, yogurt, 2 tablespoons dill, finely chopped garlic and 1 teaspoon of lemon juice. Season with salt and pepper. Put it aside.
Heat an oil in a pan. Add chicken cut into 1cm strips, thinly sliced onion, oregano, dill, salt and pepper. Sauté until the meat is tender approx. 10 minutes. Add 1 tablespoon of lemon juice and season with salt and pepper.
Put chicken chicken in hot pita bread. Put dill sauce over chicken and serve Add extra sauce, as needed.
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