Chicken in cola II

Ingredients for Chicken in cola II

Instructions for Chicken in cola II

To prepare the Chicken in cola II recipe, please follow these instructions:

Put the chicken in a bowl and luck colaen files over and let them marinate for at least a couple of hours.

Cut the onion into small cubes and Brown the carrots and grate them coarsely. Peel, then add the carrots.

Take Chicken files up and brown them in oil. (The sugar caramelizes and makes that colaen from chicken files easily takes color and flavor.) then add the cola-marinade (the more cola, the sweeter being right.), Tomato pureen, bouillon, oreganoen, ginger, chili into small cubes and garlic. Let it cook for 45 mins.

The Court may not recognize. be smoothed over. Season with lemon juice, tabasco sauce and salt and pepper to taste.

Garnish with parsley.

Serve with new potatoes or rice, cooked.

Tips:
Tips: Which accessories you can eat a salad of baby spinach and Roma-salad/fine cut beetroot/carrot. EVS. with a splash of balsamic vinegar and olive oil. Another thing that also could be delicious to, could be blanched beans. Take a good bundle of beans and cut the top and bottom of. Put them in the velsaltet game of boiling water, and boil them in ca. 3-4 min. Set a pan over low flame, and fry the beans in URf.eks. canola oil or butter and fry the beans with, for example, a finely chopped shallots or a fintsnittet pore. Spice with salt and a good blast of pepper (it tastes good with a fair amount of pepper!). Let the small fry in pan for about 10 minutes (stir the pot once in a while!).