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Chicken stew with bean sprouts

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Chicken stew with bean sprouts

Pepper
Salt
1tspRoquefort cheese
100gButter
2tbspWheat flour
2dlCoffee cream
250gFresh bean sprouts
350gChicken breast without skin and bones
5dlChicken broth

Instructions for Chicken stew with bean sprouts

To prepare the Chicken stew with bean sprouts recipe, please follow these instructions:

Cut the meat into cubes and grate it browned in butter. Came the cheese in and sprinkle flour over. Mix well around, pour broth over and bring to the boil while stirring.

Put the lid on and let it cook low for 25 minutes. Rinse bean sprouts, mix them in the sign let them fumes with the lids in 3-4 minutes.

Pour cream over, mix well and let Cook a few minutes. Season with salt and pepper and serve the Court with nykogte solve rice.