Chicken with banana and whipped cream

Ingredients for Chicken with banana and whipped cream

Instructions for Chicken with banana and whipped cream

To prepare the Chicken with banana and whipped cream recipe, please follow these instructions:

2 slices of bacon rolled around the chicken brussels and brune on a pan with butter. Then put in a refractory dish and lettuce and pepper add to taste.
Annas in tern are distributed around the dish (if you want it).
Bananas are peeled and flaked and laid over the chicken breasts.
The cream is whipped to foam, turning freshly chopped or chilly chilli to taste.
The whipped cream is now dispensed into the dish so everything is covered with whipped cream.

Put in the oven at 180 ° C (hot air) for about 40 minutes.
Peanut nuts are sprinkled over and the dish must have approx. 5 min more in the oven. (Only switch the oven off).

tips:
Serve with fresh green salad or rice. Bon appetite.