Chicken with fruit salsa

Ingredients for Chicken with fruit salsa

Instructions for Chicken with fruit salsa

To prepare the Chicken with fruit salsa recipe, please follow these instructions:

Let the fruit drain. Save væden. Mix fruit-væden with mustard in a large bowl for a marinade and style 3 ½ dl to page. Put kyllingestykkeme in the marinade. Make sure that the chicken is completely covered by the marinade. Cover with plastic wrap and refrigerate for 30 min. then turn on the grill and place the chicken on the grate. Grill the chicken approximately 10 cm from the heat of 35-40 min. Turn once and brush some times with the remaining marinade. Arrow while the onion and cut it into thin slices. Melt 1 tbsp. butter in a frying pan and fry the onions until tender for about 4 min. Mix corn flour and tomatoes in a bowl. Pour the tomato mixture over the onions and bring to the boil while stirring. Let Cook for the sauce is smooth. Add chili fruit, vinegar, mustard and fruit. Warm it all through in about 2 min. Serve chicken and pour sauce over.