Chili rice-Chiliris

Ingredients for Chili rice-Chiliris

Instructions for Chili rice-Chiliris

To prepare the Chili rice-Chiliris recipe, please follow these instructions:

Chop finely and saute the chilipeberen in fat along with curry powder in a saucepan. Add the rice and toast mixture easily.

Pour the broth by, fade the heat and put a lid on. Cook rice approx. 20 minutes (see the cooking instructions on the package).

Tips:
Lentils, chickpeas, beans or other dried legumes can after maceration and cooking turned into copse. Calculate approximately 20 grams per person