Chips - Potato chips in the microwave

Ingredients for Chips - Potato chips in the microwave

Instructions for Chips - Potato chips in the microwave

To prepare the Chips - Potato chips in the microwave recipe, please follow these instructions:

Peel the potato with a potato peel or the like.
Then cut the potato into as thin slices as possible, for example. With the potato peeler.

Put the thin slices on a plate of baking paper in a layer and put in the microwave at full power for approx. Three min. Look for them, they must be a bit brown at the edge, but beware they are quickly black!
When finished, they are taken out and cooled for a couple of minutes, only then they become crisp.

tips:
Good and low-fat (and low-calorie) alternative to normal buychips.