Chocolate cake 09

Name: Chocolate cake 09
Yield: 1 portion(s)
Ingredients: Sprinkled with desiccated coconut; 1 Eggs (pasturiseret); 1.5 dl Soy milk/coconut milk; 1.5 tsp Vanilla sugar; 100 g Plant margarine; 150 g Icing sugar; 2 Eggs; 2.5 tsp Baking soda; 225 g Wheat flour; 3.5 Dessert spoon of boiling water; 300 g Refined white sugar/cane sugar; 3-4 tbsp Cocoa; 4 -moulded tbsp. cocoa

Cakes in form

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Chocolate cake 09

		Sprinkled with desiccated coconut
1		Eggs (pasturiseret)
1.5	dl	Soy milk/coconut milk
1.5	tsp	Vanilla sugar
100	g	Plant margarine
150	g	Icing sugar
2		Eggs
2.5	tsp	Baking soda
225	g	Wheat flour
3.5		Dessert spoon of boiling water
300	g	Refined white sugar/cane sugar
3-4	tbsp	Cocoa
4		-moulded tbsp. cocoa

Instructions for Chocolate cake 09

To prepare the Chocolate cake 09 recipe, please follow these instructions:

Sugar and egg, beat well (electric beater). Maragrinen melted in a saucepan, and place in a greased, the rest is added in. meldrysset springform. Cake Bake at 175 degrees in a preheated oven, in my 35-45., on the lower Groove.

While the cake bake: whisk all the ingredients for the cream with an electric beater until it is light and airy. The cream lubricated over the cooled cake and coconut flour sprinkled over and it is served.

Chocolate cake 09

Ingredients for Chocolate cake 09

Instructions for Chocolate cake 09

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