Chocolate cake 36
Cakes in formCook time: 0 min.
Servings: 10
Servings: 10
Ingredients for Chocolate cake 36
| Decorating with icing | ||
| 1 | tsp | Baking soda |
| 1 | dl | Cocoa |
| 1 | tsp | Bicarbonate of soda |
| 1 | tsp | Vanilla powder |
| 2 | Eggs | |
| 3 | dl | Milk |
| 4 | dl | Sugar |
| 5 | dl | Wheat flour |
| 80 | g | Butter |
Instructions for Chocolate cake 36
To prepare the Chocolate cake 36 recipe, please follow these instructions:
Stir butter and sugar with hand mixer or kitchen machine for 3 min.
Add eggs and stir again.
Mix flour with the other dry ingredients and stir in the cake.
Add the milk.
Bring the dough into a sandwich with baking paper and possibly. Sprinkle some sugar on it so that it gets a crispy top.
Pour the cake in the oven at 180 ° hot air for 35-40 minutes.
Cool on a grate and then enjoy with or without icing.
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