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Chocolate Cake Diabetes

Cakes in form
Cook time: 0 min.
Servings: 12

Ingredients for Chocolate Cake Diabetes

EVS. a bit vanilleessens
1tspBaking soda
1tspBicarbonate of soda
200gPerfect fit
300gWheat flour

Instructions for Chocolate Cake Diabetes

To prepare the Chocolate Cake Diabetes recipe, please follow these instructions:

The margarine is stirred quite easily. Then add Perfect Fit 2-3 times. The dough is thoroughly stirred.

The eggs are added.

Sift baking soda, baking soda, flour and cocoa and put it together with the buttermilk.

Bring the dough into a greased pan of bread. 23x33 cm. Bake at approx. 190 degrees C. alm. Oven for approx. 30 min.