Chocolate cake with guf
Cakes in formCook time: 0 min.
Servings: 12
Servings: 12
Ingredients for Chocolate cake with guf
| 1 | tsp | Vanilla sugar |
| 1.5 | dl | Whole milk |
| 100 | g | Margarine |
| 185 | g | Icing sugar |
| 225 | g | Wheat flour |
| 3 | tsp | Baking soda |
| 3 | tbsp | Coffee ready made |
| 3 | tbsp | Cocoa |
| 350 | g | Sugar |
| 4 | Eggs | |
| 50 | g | Desiccated coconut |
Instructions for Chocolate cake with guf
To prepare the Chocolate cake with guf recipe, please follow these instructions:
Whip eggs and sugar very well. Add flour, vanilla, baking powder and cacao, alternating with the milk. Finally add the melted margarine.
The batter is poured into a baking pan ca. 23x33 cm. lined with baking paper and bake 40-50 minutes at 185 degrees C alm. oven.
Glaze: glaze To pour all the ingredients in a pot and given a short rehash or melt in microwave in a glass bowl.
It is poured over the finished cake, cooled by before it is eaten.
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