Chocolate cake (yummy) in 25 minutes

Ingredients for Chocolate cake (yummy) in 25 minutes

Instructions for Chocolate cake (yummy) in 25 minutes

To prepare the Chocolate cake (yummy) in 25 minutes recipe, please follow these instructions:

Beat the butter and sugar together. Whisk in the flour and baking powder then. So the eggs.

Mix cocoa with just enough water to it becomes a thick cream and whisk it into the dough.

Break the chocolate into pieces (if using marabou so in the pieces it is divided up in).

Mix it into the batter and put it all in a greased baking pan and place in a preheated oven at 180 degrees c. alm. oven for 20 minutes.

Tips:
A bit of chocolate ka possibly "strimles" plate and put on top of the finished baked cake.