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Chocolate egg with 02 fillets

Desserts (patisserie)
Cook time: 0 min.
Servings: 8

Ingredients for Chocolate egg with 02 fillets

0.75dlPotato flour
1tspBaking soda
1tbspWheat flour
1.5dlSugar
2tbspCacao
3Eggs
4Alm. DAIM (approximately 100 gr)
4tbspIcing sugar
4dlWhipped cream

Instructions for Chocolate egg with 02 fillets

To prepare the Chocolate egg with 02 fillets recipe, please follow these instructions:

Eggs and sugar whipped white and foaming.
Potato flour, wheat flour, cocoa and baking soda are mixed and sieved into the egg mixture. Bring baking paper into the mold and butter liquid magarine on. Pour the dough into the mold and leave for 5 minutes at 250 °.
Put some cane sugar on baking paper and turn the cake on it and lay the mold on top and let it cool while the filling is made. Whip the cream and sprinkle flour and crush it. Distribute the cake and roll it together. Sprinkle with flour onion before serving.