Chocolate fondue in the open air

Ingredients for Chocolate fondue in the open air

Instructions for Chocolate fondue in the open air

To prepare the Chocolate fondue in the open air recipe, please follow these instructions:

Blame the strawberries and let them drip dry in a sieve. Arrow hasperne of.

Arrow the oranges and section them into fillets. 3. rinse wind ruerne and nip them of stems.

Break the chocolate into pieces and melt it in a thick-bottomed saucepan on a low heat on coals

Pour in the cream and stir in the chocolate mass, for it will be blank. Cognac or rum came in and pour in a small fondue pot fondue can be accompanied by.

Jack fruit on the fondue forks and dip them in the chocolate. Fondue can be accompanied by may. warmed again if it becomes too cold.

Tips:
Fondue can be accompanied by can be made with fresh or boiled fruit. You can also opt for pineapple, star fruit, cherries, apricots and peaches. If you use preserves, it must drain well in a sieve, that before you cut it into small pieces and cause it in small bowls. If you don't have a small fondue pot, a small heat-proof platter can be used instead of.