Chocolate pudding

Ingredients for Chocolate pudding

Instructions for Chocolate pudding

To prepare the Chocolate pudding recipe, please follow these instructions:

In a saucepan, milk, potato flour, sugar, cocoa and whole eggs whisk together for low heat - whip all the time until the mass starts to get thick. Then whip the soaked husblas, hugged hard of the water, into the cream and stir until it is dissolved.

When the cream is slightly siped, stir the whipped cream and, when it is half-pin, divide the bidding into serving glasses and decorate with whipped cream stoppers.