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Chops in dish 16

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Chops in dish 16

Pepper
Salt
1glMushroom
1lKarolines madfløde
1tspCurry
1tspPaprika (Rosemary)
1pcsBell pepper in optional color
1Big ds concentrated tomato puree
8Fadkoteletter

Instructions for Chops in dish 16

To prepare the Chops in dish 16 recipe, please follow these instructions:

Sprinkle salt and pepper on koteletterne, brown them in a deep stegepandei a bit FAT. Take koteletterne over in a baking dish. paprika and Curry came at frying pan, Sauté sliced bell peppers and mushrooms. Add the concentrated tomato puree and madfløden. Let it get a rehash and pour over koteletterne. Style right in the oven at 180 degrees for about 1 hour. Server Court with rice and fresh salad

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