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Christmas cabbage I

Sides
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Christmas cabbage I

1tbspSalt
2000gRed cabbage. raw
3dlRed currant juice. cute. concentrated
350gSugar
40gButter
5dlVinegar

Instructions for Christmas cabbage I

To prepare the Christmas cabbage I recipe, please follow these instructions:

The red cabbage is cut well. The butter is melted in a large pot and the cabbage is brought in, after which all other ingredients in the cabbage are brought to boil. Boiled approx. 45 minutes.

Serving: Served hot for pork stew, duck, medists, meatballs and the like.

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