Christmas nuts with nuts and almonds

Ingredients for Christmas nuts with nuts and almonds

Instructions for Christmas nuts with nuts and almonds

To prepare the Christmas nuts with nuts and almonds recipe, please follow these instructions:

Behind the spice cake following the instructions on the package. Let it get cold and split it into two or three bottles. Mix egg yolks, sugar, cocoa, whipped cream and potato flour in a thickened saucepan. Let the cream simmer while stirring until it becomes thick. Remove the cream from the heat and add the fat to the blemish while still whipping. Let the cream get cold. Wide the cream on the bottom and also slightly on top of the pie. Shake hazelnuts and rub the peel off, grate walnuts, pine nuts and other nuts. Dip almonds and grate them too. Decorate the pie with nuts and almonds and serve it completely cold.