Christmas tree III

Ingredients for Christmas tree III

Instructions for Christmas tree III

To prepare the Christmas tree III recipe, please follow these instructions:

Stir the butter in the flour, add sugar and egg and knead the dough quickly. Leave it cold for 1 hour. Scroll approx. 2/3 of the dough and cover a pie shape, approx. 22 cm. In diameter, with it. Sprinkle a thin layer of apricot marmalade over the crustacean.

Peel and cut the apples in both. Distribute apple boats, raisins, sukat and pomeranian shells in the pie. Riv marcipans over. Roll the rest of the dough out and cut it into strips and lay over like a flax. Bake the pie in the lower half of the oven at 200 ° C approx. 30 min.