Cinnamon cake 11
Cakes in formCook time: 0 min.
Servings: 20
Servings: 20
Ingredients for Cinnamon cake 11
| optional | Coconut | |
| 1 | tbsp | Cocoa |
| 125 | g | Melt margerine |
| 2 | tsp | Bicarbonate of soda |
| 250 | g | Icing sugar |
| 4 | tbsp | Strong coffee |
| 4 | tsp | Ground cinnamon |
| 400 | g | Wheat flour |
| 400 | g | Sugar |
| 5 | dl | Buttermilk |
| 50 | g | Melted cocoa |
Instructions for Cinnamon cake 11
To prepare the Cinnamon cake 11 recipe, please follow these instructions:
Whip all the ingredients together with a whipping. Put the dough in a baking form of approx. 20 * 30 cm, and behind it at 200 degrees for approx. 30 min.
glaze:
Melt the marrow in a small saucepan and take the saucepan of the heat. Add coffee. Mix cocoa and flour, and add it to the end. Poured over the warm cake. Sprinkle if necessary. With coconut
tips:
The can can be replaced with 5 tablespoons. Cocoa.
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