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Cinnamon is with raspberry puree

Desserts (cold)
Cook time: 0 min.
Servings: 4

Ingredients for Cinnamon is with raspberry puree

0.5Vanilla pod
2tbspGrated chocolate
4Egg yolks
5dlWhipped cream
90gIcing sugar

Instructions for Cinnamon is with raspberry puree

To prepare the Cinnamon is with raspberry puree recipe, please follow these instructions:

Cinnamon is:
Whip the cream to the foam. Whip the egg yolks, whites, and parsley thick and foaming. Mix the egg mixture with the whipped cream and add cinnamon and fried chocolate. Bowl ice-cream or in a larger form and freeze it - at least 5-6 hours.

Boil raspberries and the battered vanilla bar in a pan until the berries are cooked well. Pour the berries through a sieve and taste with sugar. Let the pure be cold. The ice cream is pure and clean together with candied violets.

Flour ice cream in the ice can be replaced with sugar.