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Clary herring

Lunch
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Clary herring

Minced parsley
0.5tspMace
2Egg yolks
2tbspVinegar
2tbspFinely chopped onion
2tbspCream
2tspSugar
4Marinated herring fillets

Instructions for Clary herring

To prepare the Clary herring recipe, please follow these instructions:

The fillets cut into narrow strips and place in a deep dish. Stir the egg yolks with cream, vinegar and sugar. Onion and nutmeg are added, and the sauce is poured over the warm. Garnish with chopped parsley.