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Class hour-cake

Cakes
Cook time: 0 min.
Servings: 35 portion(s)

Ingredients for Class hour-cake

1dlCocoa
125gIcing
250gSoft butter
3tbspBoiling water
3dlMilk
3tspVanilijesukker
350gSugar
4Eggs (size medium)
4.5tspBaking soda
500gWheat flour

Instructions for Class hour-cake

To prepare the Class hour-cake recipe, please follow these instructions:

Ældt it all together and let it stir around for about 5 min and then put the dough up into a mold and take the cake in the oven. And then there's a delicious cake for the class or yourself:)

Butter cream icing and water together: stir. And whip the soft butter in the glaze, little by little. Put the cake together with butter cream.

Baking time: about 1 hour at 170 degrees.